Carolina Foodie

Food with attitude, slow and Southern. Visit farmers markets & festivals, catch fresh seafood, chat with chefs, farmers and producers from all over NC/SC/VA. What to do with local, seasonal foods? Try Carolina Foodie's recipes!

Wednesday, September 15, 2010

Carolina Foodie: IS IT ALMOST FALL?

Carolina Foodie: IS IT ALMOST FALL?
Posted by Elizabeth Wiegand at 6:02:00 PM

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THE NEW BLUE RIDGE COOKBOOK: Authentic Recipes from VA's Highlands to NC's Mountains

THE NEW BLUE RIDGE COOKBOOK: Authentic Recipes from VA's Highlands to NC's Mountains
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THE OUTER BANKS COOKBOOK: Recipes & Traditions from NC's Barrier Islands

THE OUTER BANKS COOKBOOK: Recipes & Traditions from NC's Barrier Islands

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Elizabeth Wiegand
Raleigh, NC, United States
My articles about food, travel and design have appeared in national and regional magazines and newspapers for two decades. I grew up on a tobacco farm in NC. Married with three good-cooking daughters, two dogs and too many squirrels. Contact me at efwrite@nc.rr.com or (919 270-2654
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